Selecting Lunch menu for Conference

Lunch menus are mostly same like buffets and they provide lot of options to the guests to select the food items they like to eat and drink. Select that food items that remain fresh for longer period of time.

You can add different food items to lunch buffet and catering services will show you different level of choices that can be selected according to the taste of the guests.

Fresh Buffets:

Themed Buffets:

Many catering services provide with specific type of themed buffet like Pakistani, Indian, Italian, English and Spanish. You have to match the food menu to overall theme, taste and background of people. It’s very popular type of buffet and people love to eat food of different countries. Some of the items are as below:

English: fries, burger and ked items
Italian: pasta with cheese, pizza
Asian: rice, chicken, fish and barbeque item

Also include sweet, deserts appetizers, ice cream and fresh juices with all items given in themed buffet.

Lunch boxes:

Lunch boxes are very fast and can be handled to all guests easily. Main focus is not meeting, not food as such. You can add simple sandwiches and burgers in the lunch boxes and serve with soft drinks. Consider and make 4 different types of lunch boxes according to the flavor of guests:

Turkey, chicken, fish, and vegetable sandwiches
Two fresh fruits in box
French fires and piece of cake
Tissue paper and napkin in a box
Soft drink or fresh juice

Select your own Lunch menu:

Suggested for you:

Evaluation Forms of speaker of Conference events

You can also make and selected your own items by the help of the menu card that your caterer will provide you. It can put into dishes like a buffet or serve as a platter. It includes following food items:

Mix green salad
Mix fruit salad of pineapple and mango
Two different kinds of soups
Chicken, beef and mutton dishes
Potato salad with baked and grilled chicken
Side dishes of rice and pasta
Fresh cheese cake
Chocolate brownies and muffins
Apple pie and different types of ice creams

Cold drinks and Juices:

With any kind of food menu you have to offer cold drinks and juices. Offer variety of drinks to guest with food to feel them fresh all time. You can include following drinks:

Regular and diet soft drinks
Mineral water bottle
Juice bottles
Coffee, cold coffee, tea and ice tea

You can also add energy drinks, flavored water and vitamins water in your food menu. Most of the time caterers get these drinks from their original suppliers.

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